After days of diet, it’s finally your cheat day! But if you’re like us who fail to resist the temptation of good food, every day is a cheat day. Nonetheless, we’re all searching for some filling treat. And here, we are going to talk about the best buffet places in Singapore. Don’t be guilty! You deserve it!
Stretching its savouring food choices from across different cultures of the world, The Line is a versatile buffet restaurant that entices the sense of tastes. Offering its exotic Japanese seafoods, lushing Indian flavours, meaty Western cuisines, delicate French breads, and delightful European desserts, along with its swift transparent preparation, it is a scenery of magnificent salivation worthy of mention in Singapore’s best buffet list. And while strolling past these endless blurring culinary execution, or feasting in its vibrant mouth-watering dishes, it is difficult to ignore the extravagant interior design that complements the exquisite food within its premises, which overlooks the calming greenery of the gardens below.
The dish that stood out among all its glistening flavours is the awesome oyster spread served at the Crustacean Counter, accompanied by lobsters and mussels to experience the extensive delight of seafood taste.
Address: 22 Orange Grove Road, Shangri-La Hotel, Lower Lobby, Tower Wing, Singapore 258350
Phone: +65 6213 4398
12:00nn – 2:30pm, 6:00pm-10:00pm (Monday to Friday),
12:00nn-3:00pm, 6:00pm-10:00pm (Saturday & Sunday)
Inspired by the colonial cuisine arts and Asia’s finest cultural tastes, Colony is an experience that reverberates back from Singapore’s long history of multifaceted cooking excellence. With dishes exquisitely prepared right before your eyes, and chefs displaying exceptional culinary styles, you can have a closer look as to how the greatest specialties of Asia are created with precision and intricacy. Colony offers a wide variety of dishes from ice-preserved seafoods, garden-fresh salads, perfectly grilled meat, world-class pastries, and many more Asian quality food that suits everyone’s palate.
And if ever you get the chance to sit in this superbly splendid restaurant, you’ll probably want to get some luscious bites, and delectable stuffing by one of the dishes from The Ice Bar, Sashimi Platter, that serves tender and juicy salmon, along its perfectly cooked tuna, and sea-fresh amberjack.
Address: The Ritz-Carlton, Millenia Singapore7 Raffles AvenueSingapore, 039799 Singapore
Phone: +65 6434-5288
6:30am-10:30am, 12:00nn-2:30pm, 3:30pm-5:30pm, 6:30pm-10:30pm (Monday to Saturday),
6:30am-10:30am, 12:00nn-3:30pm, 6:30pm-10:30pm (Sunday)
With its atmosphere emphasised by a classically unique interior style and far-ranging cuisines from Asia’s most appealing seafood options to flavoursome Indian tandoori, Melt Café offers superior food services, usually exceeding the expectations of its customers. Countless highlighting signature dishes include the Wagyu stuffed Mandarin Cheese Burger, Asian exotic spiced Maine Lobster Laksa, superbly refined Hong Kong style Steamed Cod, and the traditional Santosh Murgh Biryani, with elegantly appetising finale of desserts; sweet Strawberry Symphony, numerous gourmet European cheese delights, and many more.
Also notable for this dazzling restaurant is the alfresco dining area that allows its diners to enjoy the delicious cuisines while mesmerising the wonderful views of its lushing surroundings. Extremely worth trying is the wok-fried Black Pepper Beef, Angus beef cubed into perfection, soaked by the glistening black pepper sauce and steamed jasmine rice.
Address: 5 Raffles Avenue, Marina Square, Singapore 039797
Phone: +65 6885 3500
6:30am-10:30am, 12:00nn-2:30pm, 6:30pm-9:30pm (Monday-Saturday),
6:30am-10:30am, 12:00nn-3:00pm, 6:30pm-9:30pm (Sunday)
Offering enormous parades of classic Italian dishes, Pete’s Place is an oozing spot of tasty luxurious selections of parmesan and mozzarella cheese, along its world-famous breads, pastas, pizzas, and sauces. This homely experience of Italy’s finest culinary proficiency being brought into the heart of Singapore is a thing of utter magnificence, and conclusively one of country’s best buffet station, with food variety spanning from the wood-fire baked Pizza Daviola comprised with mozzarella cheese and Italian pepperoni sausage; the lavishly packed Spaghetti Cioppino with scallops, and Venus clams; and the Italian signature tiramisu, with a spread of mascarpone and the reputable espresso.
One of the best dishes this buffet can offer out of its long list of equally mouth-watering menu, however, is the Filetto Di Manzo Ai Funghi, a pan-fried Angus beef roasted with wild mushrooms beside an iconic gravy, that would take your taste buds into an authentic Italian experience.
Address: 10 Scotts Road, Singapore, Republic of Singapore 228211
Phone: +65 6732 1234
Opening Hours: 10:00am – 9:00pm (Daily)
Earning high praises from its customers and positive Google Reviews, it is expected to see the casually lively Danji overflowing with keen regular and excited visiting diners. And despite endless food requests from its diners, with their large supply of meat, marinated and cooked into different styles and variety, one being the special Korean BBQ; innumerable seafood selections, ranging from prawns to salmon; and vegetable choices, including different types of kimchi, Danji is more than sufficiently adept in providing cuisines of varying tastes.
Along with their sophisticated staff and courteous service, Danji not only serve its most popular flavoursome dish, the juicy, fork-tender Beef brisket, with superior food preparation and culinary competence, but with a light mood that accentuates an unforgettable dining experience, the like of which you will never see in other places alike.
Address: 188L Tanjong Katong Road Golden Lodge Building, Singapore, SG 437156
Phone: +65 6348 1244
11:30am – 02:30pm, 05:30pm – 10:00pm (Monday to Friday),
11:30am – 10:00pm (Saturday and Sunday)
With its undeniable reputation as the only restaurant in the world to be inducted to the award’s Hall of Fame, Carousel Buffet is more than capable of providing for its distinguished epicurean diners. Excelling at food presentation and variegated selections, it is truly an admiring epitome of cuisine perfection, which offers global dishes coming from smoky Mediterranean cooking style, traditional Asian exoticness, pleasurable Indian tanginess, to bold Japanese seafood experience.
Some of the menus include the Wasabi Ebiko or prawn roe, spicy shrimp, and Teppanyaki Spicy Rice Cake are particularly served under the Japanese section, while the Prawns and Clams a la Aglio Olio, the Roasted Swede and Carrots with Cumin, and the Squash and Zucchini Gratin with Red Capsicum Puree are Mediterranean section’s delicious cuisine representatives. But the Asian Wok-fried Prawns with Black Pepper Glaze is a inevitably fulfilling encounter you will cherish from start to the end.
Address: Royal Plaza on Scotts, Lobby Level, 25 Scotts Road, Singapore 228220
Phone: +65 6219 3780
Opening Hours: 9:30am – 7:00pm (Daily)
Restlessly serving its diners with enthusiastic cooking excellence, Oscar’s is an indulging hub of assorted cuisines from different cooking fortes of the world, making it one of Singapore’s best buffet, evident to its Best Buffet award in Wine&Dine Singapore’s Top Restaurants Guide for 2017/2018. And if you ever find it too confining inside its elegantly styled interior architecture, you can always have a refreshing food experience at the outdoor noodle bar, which serves its local favourites, Laksa and Prawn Noodles. Otherwise, you can also relish the flamboyant space inside, and catch the live preparation of your food favourites, Char Kway Teow, Chendol Gula Melaka, and Chicken Scallopini, before digging right into these dazzling buffet signatures.
Also don’t proceed into savouring their delightful desserts, home-made waffles and ice cream, and concluding your unforgettable Oscar’s experience without having a taste of their local favorite tender butter clams and oyster.
Address: Two Temasek Boulevard, Singapore, 038982, Singapore
Phone: +65 6432 7481
Opening Hours: Open 24 Hours
Serving under a 5-star hotel with transparent food preparation, showcasing its world-class culinary skills, from different show kitchens, that awe diners right before stuffing them with further luxurious dishes, Mezza9 surpasses even the highest gastronomic standards of its customers, refuting it as one of the best buffet in Singapore. It offers its signature dishes with careful precision and crafty lavishness, varying from Thailand’s Tom Yam Goong, with spicy and sour black tiger prawn soup, lemon grass, galangal, and premium chilli; perfectly grilled Australian tender lamb chop; to Italy’s Tagliatelle Alla Bolognese, comprising of authentic bolognese sauce, fresh plum tomatoes, basil and parmesan. And the dish that sits above it all is the New South Welsh tender-grilled Angus beef bone-in ribeye that bursts with overwhelming flavour in any bite. Also, a good set of beverages can also be expected from Mezza9, overflowing with the signature martinis, classic champagne, and thoroughly made espressos.
Address: Mezzanine Level, Grand Hyatt, 10 Scotts Road, Singapore, Republic of Singapore 228211
12:00nn–3:00pm (Monday to Saturday),
The Three Peacocks
Just looking at its unending arrays of live crustaceans and fishes, alongside its numerous chicken and pork meat option, The Three Peacocks will make you feel like you have been craving for years and haven’t eaten for months, making it into Singapore’s best buffet. Even more so, one of the restaurant’s exquisite splendour is its live seafood BBQ, with a selection of prawns, crayfish, mud crabs, lobsters, and many more seafood varieties sitting right above the chilling ice, preserving its freshness by the time it is ready to be grilled. Diners can also enjoy the calming, beautiful natural views of the restaurant’s near seclusion, and, if luck enough, witness the majestic vibrancy of the occasionally visiting peacocks, while watching your delicately chosen lively crustaceans barbecued into an enticingly mouth-watering red colour, relaxing yourself by whetting your appetite.
Moreover, The Three Peacocks offers 8 meat choices, some popular ones include the juicy American Beef Sliders, and the finely seasoned Curry Chicken, which are worth trying if you ever find yourself lost in this paradise.
Address: 8 Port Road, Singapore 117540
Phone: +65 9851 1802
Opening Hours: 5:30pm — 1:00am (Daily)
The destination for authentic Japanese cuisine specialty lovers, offering its delectably exotic sauced dishes and fresh meat choices, with differing spices that complements its signature Japanese cooking style concept, Suki-Ya “House of Hot Pot” is a frenzy buffet specialising in Japanese delicacies. Every sip from its bowl of excellently simmered broth and enriched soup is a Suki-Ya experience unlike anything you have ever felt before. From its strongly sweet and sour Sukiyaki, nutritious warmth of the Tonyu Miso, to the intricately tender beef and pork selections, topped by the refreshing mild Namachozo and fruity Kyo-no-izumi Ginjo Karakuchi, it is an icon in one of the best buffet in Singapore. And the must-try Shabu Shabu, which is its most popular dish, is what made Suki-Ya bolstered in its buffet map, with flavours derived right from kombu stock and simmered kelp, an addicting dish that has a soothingly lasting effect to its diners.
Address: #04-14/15 201 Victoria Street, Singapore 188067
Phone: +65 6884 5778
Opening Hours: 11:30am — 10:00pm (Daily)
A food theatre garnering plenty of awards that would take its diners deeper into Singapore’s wildest culinary experiences through its highly-trained Master chefs, looking to impress its luscious-craving customers and exhibit rapid food preparation based from Pacific Rim, Singapore, China, Malaysia, India, and Japan’s delicately different palates, ensuring its place in one of Singapore’s best buffet. Along its theatrical ambience, Edge offers an enormous span of food selection, including some such as the perfectly seared Lamb Chops, Boston lobster, Wagyu Beef, Fines de Claire Oysters, Alaskan Crab, complemented by superbly pleasurable assortments of local desserts and pastries, concluding some of the best meals you can ever encounter with greater finesse.
Also, don’t miss out the succulent Japanese seafood and sizzling Malaysian satays, that further fulfils an already delightful stuffing experience, while being soothed by magnificent display of theatrical majesty.
Address: Pan Pacific Singapore, Level 3, 7 Raffles Boulevard Singapore 039595
Phone: +65 6826 8240
6:00am — 10:30am, 12:00nn –- 2:30pm, 6:30pm –-10:30pm (Monday to Saturday),
6:00am — 10:30am, 12:00nn –- 3:30pm, 6:30pm –-10:30pm (Sunday)
Triple Three (Mandarin Orchard)
A Japanese inspired cuisine restaurant under a 5-star hotel, with the conventional high magnitude of Japanese fresh seafood offering, but also providing numerous meat option, and other international buffet selection, Triple Three is a luxurious restaurant that maintained a healthy buffet composure over the years. They serve their seafood with thorough care and intricacy, icing it extensively, and have a premium roast section which handles their tender meat with reliable expertise, and a finale of savoury desserts. On top of that, they treat each day uniquely in accordance to their Daily Delight, which conceptualises on featuring different amenities and themes every day. And the real treat that comes with dining in this wonderful restaurant is the seafood section, comprising of nonetheless utterly delicious food, including fresh oysters, paper-thin sashimi paired with an astoundingly seasoned soy sauce, and the exemplary beef teppanyaki grilled impeccably, which is considered as the bell of the ball.
Address: Level 5, Mandarin Orchard Singapore, 333 Orchard Road, Singapore 238867
Phone: +65 6831 6271
6:30pm – 10:00pm (Monday to Friday),
12:00pm – 3:00pm, 6:30pm – 10:00pm (Saturday and Sunday)
The Square Restaurant
A usual seafood buffet featuring some of Asia’s finest, Singapore’s local, and international cuisine, The Square Restaurant is an ideal gathering food centre for a large quantity of eating capacity, which freely allows customers to reach out directly to the chefs in the kitchen and order personal requests. But such requests would not be necessary once you take a glance at the dazzling vibrance of the endless fresh seafood arrays, including the Chilli Crab; the thick, warming Square Signature Laksa; Chicken Rice; and the Wagyu Beef Burger, followed by a gratifying line of desserts, dipping your favourite marshmallow in the warm, melting Chocolate Fondue, have a mouthful of the thick Durian Pengat, and cool your tastes by sinking some sweet ice cream into your mouth, that polishes your craving attainably, making it one of the best buffets in Singapore.
Address: 177A River Valley Road, Clarke Quay, Level 7, Novotel Singapore, Singapore 179031
Phone: +65 6433 8790
Opening Hours: 6:00am – 10:30am, 12:00pm – 2:30pm & 6:00pm – 10:00pm (Daily)
Lime (PARKROYAL on Pickering)
Inspiring the natural and agricultural vibes to its interior ambience, setting a warm, welcoming breeze to its diners that guarantees a distinctive exquisite feasting experience, with three bustling open-kitchens for the diners to see the adept culinary skills of its chefs, including it among the best buffet of Singapore. Lime offers special local favourites, and a wide array of international cuisines, processing fresh ingredients right after the diner’s request, and at the chefs’ disposal.
The Prosciutto Pizza, with rosemary, shredded mozzarella cheese, truffle oil, arugula, and pecorino; and the crunchy country-style grilled Ciabatta smeared with wild black garlic, along with wild rocket, grumble goat cheese, and truffle oil, dishes enriched with premium ingredients bringing luxurious taste to its diners. But the unchallengeable seafood experience you can only find in Lime is caused by its vast menu, some including the signature Singapore Luxe-Sa with Maine lobster, and its Prawn Noodle Soup.
Address: 3 Upper Pickering Street, PARKROYAL on Pickering, Singapore 058289
Phone: +65 6809 8899
12:00pm – 2:30pm, 6:30pm – 10:30pm (Monday to Saturday),
12:30pm – 3:30pm, 6:30pm – 10:30pm (Sunday),
Alley on 25
One of the buffet hubs of Andaz Singapore, and also among its finest, Alley on 25 not just boasts its fantastic dining views, but the local and global dishes from here need no introduction. Starting from its exciting appetisers, followed by luscious lines of main course options, concluded through its superb dessert choices, it is a ride that will take you in a resonating experience. You can also booze your way into satisfaction with its premium glasses of white Chardonnay, sparkling Zonin Prosecco, and red Shiraz wine.
One of the buffet’s signature dishes comes with the tender-juicy Barramundi Fillet, with prime ratatouille, aromatic thyme, and fine garlic; and the classic Beef Lasagna, stuffed with beef ragout, creamy mozzarella, sauced by the French-quality béchamel. But the world-favourite Linguine Vongole, composed of well-seasoned pasta, sea-fresh cherry clams, soaked strongly with white wine, is what put Alley on 25 among Singapore’s best buffet.
Address: 5 Fraser Street, Andaz Singapore, Level 5, Singapore 189354
Phone: +65 6408 1288
3:00pm – 5:00pm (Monday and Friday)
3:00pm – 5:00pm, 6:00pm – 9:00pm (Wednesday to Thursday)
12:00pm – 2:30pm, 3:00pm – 5:00pm (Saturday and Sunday)
Operated by passionate and dedicated chefs, putting their creative cuisine ideas into reality, The Carvery is among the few best buffets in Singapore solely specialising in scrumptious European cuisines, offering a melange of prime meat cut selections, with the intricately flavoured sauce and house-made butter. Upon entry you can already feel the burning intention of the chefs in providing you a marvellous European dining experience, vigorously lining up at the carving section, behind the top-quality meats, ready to prepare and cook with precise execution in accordance to your desire.
Some of these tasty meat dishes include the Roast Leg of Lamb, delicately sous vide before cooked inside a wood-fired oven; and the Premium Australian Grass-fed Ribeye Roast, with its succulent inside taste and a mouth-watering texture. And for the signature Spit-Roasted Spring Chicken, charred and roasted rigorously into a bursting of smoky, juicy flavour, that never ceased to stuff diners.
Address: 323 Alexandra Road, Level 7, Park Hotel Alexandra, Singapore 159972
Phone: +65 6828 8880
Opening Hours: 6:30am to 10:30am, 12:00pm to 3:00pm, 6:00pm to 10:00pm (Daily)
A Halal-certified all-day dining restaurant, reward yourself by dining in one of Singapore’s best buffets, offering one of the freshest seafood and meat selection, and whetting appetisers. Begin with a starter of salads, with various choices of crunchy greens, such as romaine lettuce, cherry tomatoes, and sliced Japanese cucumber; and the melting Caesar, and Italian dressings. Then, proceed with the authentic seafood on ice, including poached Tiger Prawn, Australian Black Mussels, and Sea Whelks, that is offered alongside refined condiments of spices and sauces, such as Lemon Wedges, Hot Sauce, Thai Chilli Sauce, and Cut Chilli with Soya. Otherwise, feast on some of the flavoursome International and local specialties, from the delicate Popiah to tender-grilled satay. And if those dishes didn’t impress your palate, then it is the Signature Laksa you are looking for, spiced with Sambal onions, with the overindulged Tau Pok, and Prawns, it will surely raise your standards of quality cuisines.
Address: 317 Outram Road, Holiday Inn Singapore Atrium, Level 4, Singapore 169075
Phone: +65 3138 2530
Opening Hours: 24 Hours
If you want to dine in a liberating and calming environment, then have the initiative of taking yourself in Food Capital’s overwhelming cuisines inspired by the globe’s most exquisite dishes, and one of the best buffet experiences you will ever have located right in Singapore. They also let you opt in the Waterfront Buffet Dinner, luxuriating a lusciously feasting encounter beside the dazzling Singapore River. The signature dishes that you might want to try include the Seafood on Ice and Tandoori Fish. Looking for some great chicken dishes? Don’t miss out on their Tandoori Chicken and Rotisserie chicken, farm-fed and roasted to perfection. Of course, there’s also the classic favorites like Naan baked in the tandoor, Strip Loin basking in the glory of high caliber red wine jus, fresh sliced sashimi which you can choose from tuna, salmon, and mackerel. The whole experience should be started with their delightful Daily Double Boiled Soup. But the special signature dish, which is considered the best in its long list of delightful menu, is the Grand Copthorne Waterfront Laksa, exclusively served during Saturdays and Sundays, and if you want a taste, then you better be there.
Address: 392 Havelock Rd, Grand Copthorne Waterfront Hotel, Ground Floor, Singapore, 169663
Phone: +65 6233 1100
Opening Hours: 11:00am — 9:00pm (Daily)
J65 @ Hotel Jen Tanglin
When it comes to seafood cuisine perfection and cross-cultural inspired cooking craftiness, J65 is certainly among the first to be considered. Awarded the Certificate of Excellence 2017 Winner, and being one of Singapore’s best buffet, this authentic restaurant will take you in a venture from your home to the world’s greatest creations of dishes, thoroughly collected by its supremely skilful chefs, to be served trivially right at your table.
Offering mostly seafood specialties including the meaty juices of the Boston Lobsters, Sashimi, and Snow Crab Leg, and Curry Prawns, they also have a bunch of pork, beef, and chicken choices such as Roast Beef, Chicken curry, Pork Knuckles in Black Vinegar, and many more. And a number of delightful desserts, some are the Chocolate Fondue with marshmallows, Durian Pengat, Rose Lychee Cake and many more. While the Chilli Crabs is usually what amazes customers, with its adequate tanginess and tender crab meat.
Address: 1A Cuscaden Road, Hotel Jen Tanglin, Level 1, Singapore 249716
Phone: +65 6831 4374
Opening Hours: 6:30am — 9:30pm (Daily)
Shin Minori Japanese Restaurant
With over 160 buffet menu items, Shin Minori truly is an extensive spread of special Japanese dishes that assuringly indulges everyone’s gastronomy with its exotic culinary preparations, and rigorous condiments for its main platters. From fresh sashimi, nigiri sushi, craft temaki, sushi rolls, sizzling teppanyaki, gyoza, pizza, to tempura, Shin Minori got you covered in all of Japan’s significant dishes you wish to relish. With overflowing awards, Shin Minori caters every customer’s needs, encouraging outstanding services complementing the delightful dishes being intricately prepared by its superb chefs.
Also, a vast selection of sake and shochu is highlighted among the restaurant’s finest features, a good way to conclude and digest all the goodness of Japanese cuisines you satisfyingly feast on earlier. And the fresh sashimi is the most impressive dish that is listed among its long lines of a menu, a must-try food experience to fully feel Japan’s world-class palate.
Address: 88 East Coast Road, #02-08, Katong Square, Singapore 423371
Phone: +65 6386 7337
11:30am – 2:30pm, 6:00pm – 10:15pm (Monday to Saturday),
12:15pm – 3:00pm, 6:00pm – 10:15pm (Sunday and Public Holidays)
A haven for meat eaters, and a buffet that will surely stuff your stomach to its fullest, Ssikkek Korean serves one of the most voluminous meat offerings compared to most restaurants in Singapore, and with their Korean cooking style, you can really savour the first-rate Korean cooking expertise, with wide variety of it, here in Singapore, making it one of the best buffet in the country. Enjoy the frenzy meat feasting with their Meat BBQ Buffet, serving from exquisitely seasoned and marbled beef, to an outstanding pork collar, and, before you can munch in its tenderness, expect to be whetted with an aromatic smoke sizzles from the dissipating condiments of its meat, exciting your palates even more.
The restaurant also offers delicious various servings of vegetables, Kimchi Soup, Tteokbokki, and Japchae. One recommendable dish is the barbecued Spicy Korean Chicken, that smacks your lips with a luscious tangy sensation.
Address: 91 New Bridge Road, #01-01, Oriental Plaza, Singapore 088756
Phone: +65 62256964
11:30am – 2:30pm, 5:30pm – 10:30pm (Monday, Wednesday to Friday)
11:30am – 10:30pm (Saturday and Sunday)